Nora's birthday cake. Super easy, a ten inch round pan and an eight inch round pan. I used the eight inch pan to cut the semicircle in the larger cake so the 8 inch cake would fit nice and snug on the bigger cake. I did cut in half and fill the cakes before fitting them together. Then I frosted in white and decorated on top using a super small round tip for detail, a large round tip for the handle, and a star tip for the pink.
